Do you like grated radish? Yes, I like it (to eat quickly seared ribs with oroppon!). So, I know I seem to be persistent, but this week...

おろしは好きですか?はい、好きです(サッと炙ったカルビを一緒にオロポンでたべるのは!)と言うことでしつこいようですが今週…

Do you like grated radish? Yes, I like it (to eat quickly seared Kalbi with Oropon!). So I know I'm persistent, but this week I'm having Oropon Kalbi ✨🍻🎶Shinjuku Sanchome/Yakiniku/Hormone/Rankings
We are looking forward to your call and reservation. We are waiting for your call and reservation.
Yakiniku Kobeya Shinjuku Branch" = "Yakiniku Kobeya Shinjuku Branch" = "Yakiniku Kobeya Shinjuku Branch
🏠️ 2F Shinjuku Marusho Building, 2-15-28 Shinjuku, Shinjuku-ku, Tokyo
🕒️ weekdays 17:00-23:30 (LO.22:30)
 Saturday, Sunday and holidays 16:00-23:30 (LO.22:30) ☎️03-3354-5867
📖kobeya-shinjuku.com

Unravel the essence of yakiniku at Kobe-ya! Finest A5 Wagyu, Yamagata, Tajima beef sourced direct. Experience our rare "Chef's Special Assortment Experience our rare "Chef's Special Assortment." Chic, spacious interior. Unforgettable feast!

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